Wines

Our Reserve is a blend from all four of our estate vineyard sites and Argyle’s showcase of silky, vibrant Willamette Valley Pinot Noir. The incredible value and consistency make this wine a staff favorite.

Our founding winemaker, Rollin Soles, came to the Willamette Valley in the 1980’s to make this wine. It is the foundation on which everything at Argyle is made. Poached apricot, fresh ginger, and roasted almond are framed around a creamy center and long, graceful finish. 

Crafted around a core of Pinot Noir, it displays generous red-fruited depth and a firm structure, with Pinot Meunier providing floral freshness and savory depth. On the palate, nuances of bright cherry, spiced plum, and white grapefruit are woven together by a  creamy texture and dynamic energy.

Our vineyards tell new stories each vintage. Our winemaking is informed through a conversation between sun & rain, warm days & cool nights. Argyle Chardonnay celebrates that dialogue with a fruit sweetness & vibrancy that will reward curiosity & inspire conversations of your own.

Our vineyards tell new stories each vintage. Our winemaking is informed through a conversation between sun & rain, warm days & cool nights. Argyle Pinot Noir celebrates this dialogue with a simplicity, purity of fruit & silky texture that rewards curiosity & inspires conversations of your own.

This radiant Blanc de Blancs is considered by many to be a "baby" Extended Tirage. On the palate, this winning wine has enticing layers of lemon cream, spring floral blossoms, oyster shell minerality, and saline-driven length and precision. From Argyle’s highest elevation site where the Van Duzer winds whip through the vineyard, this wine is fresh and crisp, and is perfect with oysters on the half-shell.

The distinctive parcel of Pinot Noir that is the source for our Knudsen Vineyard Brut was planted in 1974, at an elevation of 900 feet. These are some of the few remaining vines in the Dundee Hills from that early pioneering era.

Our first ever Lone Star Chardonnay comes from a single block which is defined by fresh, floral, and citrus with tense acidity and spicy length.

One singular variety grown on one solitary block from one single vineyard in one sparkling vintage. Argyle Blanc de Blancs makes a singular statement for American grower sparkling wine.

Grown in the volcanic soils of the Dundee Hills and Eola-Amity Hills between our 3 sites, Reserve Chardonnay showcases silky elegance and mineral tension. 

A balanced blend, Pinot Noir establishes a savory core, while Pinot Meunier brings floral characteristics and Chardonnay adds brightness. Bright, medium salmon-pink hue in color and perfume of rose petal, orange peel, and clove lead to an elegant, supple structure, and ginger-laced finish.

Our second release from our new Giving Tree vineyard in the foothills of the Coast Range.

Pinot Meunier from Spirit Hill Vineyard was destemmed and soaked on its skins before pressing to extract bright vibrant color and floral accents, while direct pressed pinot noir and chardonnay from both Spirit Hill and Knudsen Vineyard provide focused precision and freshness throughout. One barrel of chardonnay from Spirit Hill Vineyard was fermented on its skins, showing textural depth, while neutral barrel fermentation and lees aging for 6 months brings spicy tension and mineral length.

Argyle 'Extended Tirage' wines are crowning achievements for vintage grower Sparkling Wine. Bottle fermented and aged ten years on the yeast, Argyle 'Extended Tirage' Knudsen Vineyard Brut is among the rarest wines made in America today and is the culmination of our founding ambition to create wines that endure. One of our most limited releases ever, we produced 76 cases of this wine.

Extended Tirage Brut is aged for ten years on the yeast and disgorged on demand to ensure freshness. Argyle’s Tirage Library in Dundee has sparkling wines still aging on the yeast, dating back to our first vintage in 1987.

Argyle 'Extended Tirage' wines are crowning achievements for vintage grower Sparkling Wine. Bottle fermented and aged ten years on the yeast, Argyle 'Extended Tirage' Knudsen Vineyard Blanc de Blancs is among the rarest wines made in America today and is the culmination of our founding ambition to create wines that endure. One of our most limited releases ever, we produced only 65 cases of this wine.

There's a house on a high hill in Dundee where Holstein roams - our founding farmer Allen Holstein - that is. Cowhouse Pinot Noir is about our good-humored origins and pays tribute to the steady hand with 30 years of growing world class Pinot Noir in the Dundee Hills - the heart of the Willamette Valley.

Spirithouse Chardonnay is our driest and most rare Chardonnay, sourced entirely from Knudsen Vineyard in the Dundee Hills.

Our finest and rarest Pinot Noir is sourced from Knudsen Vineyard in the Dundee Hills. A stellar vintage for the Willamette Valley, this wine shows incredible depth and texture.

The naturally high acidity in this grape variety gives it the longevity of decades, making it our most age-worthy variety. This slightly off-dry style is a perfect match for anything spicy on your table.

Spirithouse Riesling is Argyle's culmination of 30 years of citicultural mastery & our most innovative winemaking. Spirithouse is Argyle's purest expression of power and grace.

Nuthouse Pinot Noir is a blend of two of our vineyard sites in the Eola-Amity Hills. Red cherry, blueberry, and violet flavors are buoyed by a dense core of fresh, vibrant acidity. The wine opens with sleekness and elegance and finishes with persistent, yet polished tannins. Pair this versatile wine with a variety of dishes from bright berry salads to salmon and morel mushroom pasta.

Annoucing the second release of 'Ojo Brilloso' - a program to recognize the passion, respect and dedication of our estate vineyard teams. Three single block Pinot Noirs from the 2019 vintage, each selected by our vineyard supervisors. 

Our 2018 Vintage Brut displays the original artwork of three talented student artists. A great limited-edition gift for the wine and art lover.

Shipping or pickup at the Tasting House on these sets will resume on June 20th due to popular demand! 

Our most sought-after wine in a magnum format! Year after year, our Extended Tirage Brut is one of North America's most acclaimed wines. Aged on the lees for an extraordinary 10 years and disgorged on demand for release.

Bright raspberry, spicy floral and black tea flavors, all woven into a rich, yet energetic frame. A mild grip of tannins is carried through a long, savory finish.

A stunning magnum of our rarest and finest Pinot Noir from a legendary Willamette Valley vintage

An admirable glimpse of the Willamette Valley's finest offerings, our Reserve Pinot Noir is truly a celebration of balance. We've given you a head start on the first few years of aging on this beauty, which could age for at least a decade or more.

Grown at the top of our acclaimed Lone Star Vineyard and aged on the lees for 16 months before bottling, this is a remarkably textural expression of cool-climate Riesling, with alluring layers of lemon pith, honey blossom and subtle spice. Vibrant and beautifully versatile with food, it makes a unique and exciting gift.

Our Argyle Brut Rosé artfully weds rose petal, spring blossom and cardamom flavors with an elegant, supple structure that bubbles to a ginger-laced finish. A true “wow” wine, this bubbly that will turn any gathering into a celebration.