Argyle June Top-Scorers Collection

Nuthouse Pinot Noir is a blend of two of our vineyard sites in the Eola-Amity Hills. Red cherry, blueberry, and violet flavors are buoyed by a dense core of fresh, vibrant acidity. The wine opens with sleekness and elegance and finishes with persistent, yet polished tannins. Pair this versatile wine with a variety of dishes from bright berry salads to salmon and morel mushroom pasta.

Argyle was the first in the Willamette Valley to plant a full vineyard of the Dijon Chardonnay clone in 1995. Nuthouse is the epitome of full-bodied ripeness paired with the laser focus of classic Willamette Valley Chardonnay.

Our Argyle Willamette Valley Chardonnay combines the tension and purity of the Eola-Amity Hills with the graceful delicacy of the Dundee Hills.  Fermented and aged on the lees for 12 months in French oak barrels, and then an additional six months in stainless steel, the 2020 vintage bursts with lively layers of crisp green apple, lemon zest, and crushed stone minerality. The natural acidity is lively and fresh, finishing long and pure.